cheesy spaghetti with ground beef

No worries. 1 cup beef broth 1 pound Rotini pasta 1 cup heavy cream 2 cups grated sharp cheddar cheese optional - garnish with parsley (fresh or dried) Instructions In a large, deep skillet heat the olive oil over medium heat. Set aside. 5 star Italian Restaraunts should serve this dish. Our daughter loves the soup so much that Im always trying to find a new way to use those flavors, and on a whim this last winter I made it into spaghetti and the kids went nuts! Add the ground beef or sausage and cook, breaking up large pieces with a spoon, until browned, 3 to 5 minutes. Pour into large casserole dish or separate into two smaller casserole dishes to freeze one casserole for the future. Spaghetti can be zapped really quick in the microwave for a single serving. Top with the shredded cheese and broil for a few minutes. Spread of the spaghetti mixture on the bottom of the prepared casserole dish. Add jumbo pasta shells to the boiling water. Break the spaghetti noodles in half and place them in a 7-quart crock pot slow cooker. If you're looking for a ground beef and pasta casserole, this beef and spaghetti bake is an excellent choice. Crumble the ground beef well as it cooks. Combine all ingredients, except Velveeta, in a 12 inch skillet and bring to a simmer. Bring a large pot of water to boil and add 1 Tablespoon of salt. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. It also ensures that the top of the casserole doesn't burn while everything else is cooking. Leave a comment below!Made this dish? Stir in 1/2 to 3/4 of the shredded cheese. As an Amazon Associate, I earn from qualifying purchases. Bring a large pot of water to boil and add 1 Tablespoon of salt. Freeze for up to 3 months. Start with a layer of of the meat sauce on the bottom of the pan, then a layer of cooked pasta, then cheese sauce. Drain and place in 2 greased 13x9-in. Do Not Drain. Cheesy Hamburger Casserole. Add the garlic, bell pepper, and ground beef, breaking up the beef with a fork. Leave a comment below! Put it in a container, cover, and refrigerate. Pour soup and beef broth into meat mixture, stir, bring to a boil, cover, then reduce heat and simmer for 20 - 30 minutes, stirring occasionaly. They love everything from the keep you fit and healthy to the get out your sweat pants indulgent and everything in between. Can you freeze cheesy spaghetti casserole? So maybe you dont feel like soup in the summer but you can always eat spaghetti! Wonderful flavor, creative, and tasty! Cook the pasta per the instructions on the box in a large pot of boiling salted water until al dente; drain. Add the marinara sauce and cook for 3 minutes. ), Spinach and Beef Lasagna With Ricotta Cheese, Ziti Casserole With Ground Beef and Mushrooms Recipe, Stuffed Bell Peppers With Ground Beef, Rice, and Cheese, Macaroni and Cheese Casserole With Ground Beef Recipe, Baked Ziti With Ground Beef and Italian Sausage, Lighter Veal Parmesan and Spaghetti Recipe, Moussaka - Eggplant With Ground Beef (or Lamb) and Cheese, Spaghetti Bake With Ground Beef and Cheese. However, that isn't to say that it has to be an unhealthy dish. Add in Rotel, taco sauce and cooked spaghetti, tossing to coat. Layer with all of the cottage cheese mixture. Add the garlic and cook for 1 minute. Simmer for 4-5 minutes or until the sauce has reduced somewhat. Drain off any grease and return the pan to the heat. Instructions. My husband and I got three meals out of this dish! Add the cooked spaghetti and mix well. Bring to a boil over medium-high heat. Stir to combine, until the cheese melts and it is hot and bubbly. Cook the ground beef and onion until no longer pink, 5-6 minutes. Add taco spice and 1/3 cup of water to the onions, garlic, and meat mixture, and stir to combine over medium-low heat. Add the minced garlic to the skillet when the ground beef is almost cooked through. Brown ground beef in a large skillet, then add onion, garlic, and Italian seasoning along with a couple of pinches of salt and pepper. Drain and return to skillet. LAYERS. Then sprinkle the remaining grated cheese on top. Heat a large oven proof skillet and add your ground beef to it. Serve this tasty one-pot spaghetti bake with garlic bread and a simple tossed salad. 8 ounces (about 2 cups) shredded sharp cheddar cheese Instructions Heat the oven to 400F. Sprinkle with tomato, chopped green onion, olives and cilantro and serve! Transfer to the prepared pan. Cover and cook on low for 8 hours. Baked spaghetti with cheese is made by mixing partially cooked spaghetti noodles with three kinds of cheese, then topping it with a quick and easy meat sauce, and more shredded cheese. This recipe has four layers of goodness that make it stand out: This recipe is similar to Million Dollar Spaghetti, but not quite as heavy. Broil for a couple minutes. Top with ground beef mixture. While beef mixture is simmering, cut the squash . I wasnt sure how I felt waiting an hour for spaghetti BUT then it came out of the oven and it AINT spaghetti! Crumble the ground beef into a large skillet and cook over medium-high heat until browned. Cook spaghetti according to directions. It's modeled after my favorite Cottage Cheese Lasagna, but is quicker and easier to make. The key is to allow the ingredients to cool before refrigerating. Preheat oven to 350 F. Lightly grease a 2 1/2-quart shallow casserole dish or spray it with nonstick cooking spray. Then reduce heat to medium and add in the corn, tomato soup, milk and cooked rice. Heat a large 12-inch skillet over medium heat. Cook until al dente according to package directions. Sprinkle cooking beef lightly with salt, pepper, and garlic salt. Stir in the canned tomatoes, tomato paste, Dijon mustard, and Italian seasoning. See: Company Casserole and classic Johnny Marzetti. In fact, with an excess of rich tomato sauce, glutinous pasta, and oodles of cheese, this dish is comfort food at its best. 1cupshredded mozzarella cheese 1/2cupshredded parmesan cheese Instructions Heat a medium pan to medium/high heat. I plan to bring it to a group dinner in a few weeks! Meanwhile, heat the oil in a large cast-iron skillet over medium heat. We don't want those to be cold when we add them to the sauce. Drain the beef and set aside. Heat oil in a large skillet and brown beef. The key element? The next day, heat the sauce, cook the spaghettiand assemble the casserole in the greased baking dish. Wipe out the skillet, add the oil, and heat it over medium heat. To reheat in the oven, place in an oven-safe dish and cover tightly with foil. I know that the clean up after cooking a meal can be almost as daunting as cooking the meal itself. Step 2: Add the garlic and seasonings to the ground beef mixture and cook until fragrant. Preheat the oven to 375 F and grease a large oven-safe baking dish. Reduce heat to a simmer and cook until the pasta is done and the water is gone. Preheat oven to 400 degrees. Heat oven to 350 degrees. Try adding red pepper flakes or fresh basil for a little extra flavor. Cover the pan with foil and bake for 40-50 minutes. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Cover with the additional 1 cup of cheese. Remove from heat, drain off any excess grease. Add ground beef, stirring to break up. Add pasta noodles to the boiling water. Add the pasta and toss together.. Add the shredded cheese on top and cover with lid until the cheese is melted. Stir in chicken broth, cornstarch (if using), strained tomato, mustard, and Worcestershire sauce. Serve. Cook spaghetti according directions on the package. Add diced tomatoes, pepper, taco seasonings, water and spaghetti noodles; stir. The pasta will continue to cook as it bakes, so you can boil it for a few minutes less than directed beforehand. Once the ground beef is fully cooked, drain the excess grease from the pan. We will be making this again real soon! Once transferred to a baking dish, the remaining cheese is sprinkled over, creating an irresistible gooey topping. Let rest for 5-10 minutes, then cut the baked spaghetti casserole into slices. Imagine spaghetti topped with all your favorite taco fixings. Top with sliced green onions, optional. This spaghetti bake with ground beef and cheese is a complete meal, as it includes bell peppers, mushrooms, olives, and tomatoes, as well as pasta. In a skillet, cook ground beef, onion, jalapenos (if using) mushrooms and minced garlic until meat is brown and cooked stir in 1/2 cup Parmesan cheese, tomato sauce salt and pepper, stir until heated through (you can the sauce for up to 45 minutes on low heat). Can you make baked spaghetti ahead of time? In your skillet, add your diced onion, garlic, and ground beef. Beef: While the pasta cooks, add the pound of ground beef to a skillet and cook over medium heat until the meat has browned. Transfer to the pan and spread in an even layer. Stir in the cream cheese, cottage cheese, and spaghetti sauce. Build the Pasta Bake. Which European country will inspire your culinary journey tonight? Drain well in a colander and then stir into meat mixture. Add the undrained beans, tomato sauce and Velveeta cheese to the skillet. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Lucky for you, easy-to-make ground beef recipes give you all the savory meaty flavors that you crave on the cheap! Bring to a boil, cover, reduce to simmer and cook until noodles are tender, about 12 minutes. Then, drain the jumbo pasta shells and rinse under cold water. Make-Ahead, Storage, Freezing, and Reheating. Cook for 5-8 minutes or until the water has reduced down. Leave a comment and star rating below! Drain and return to pan. 1 lb spicy ground sausage or ground beef 1 onion diced 1 jar spaghetti sauce 24 oz. Don't forget my pro tip - spray your foil before covering the baked spaghetti so that the cheese doesn't stick to the foil! Stir cooked pasta into beef mixture just before serving. Check labels on the spaghetti sauce to ensure it's gluten free as well. Join our family as we cook, bake, and enjoy time together in the kitchen. Top with remaining pasta and remaining cheese. Reduce heat to a simmer and cook until the pasta is done and the water is gone. In a large pot, cook the shells according to package directions. In a skillet pan, cook ground beef over medium-high heat until no longer pink. 15-Minute Beef and Noodles Skillet In just 15 minutes, you can have this bowl of perfect noodles served on your dinner table. Garlic, Herb, Parmesan Olive Oil Bread Dip, Cook pasta 2 minutes less than the package directions recommend. Add pepper, and cumin. Top pasta with meat sauce. I love the cheesy spaghetti layer topped with the meaty sauce! Drain and rinse. Stir in onions and cream cheese. Set aside Cook the beef mix - In the skillet, cook the onion, then add the beef. Cover and cook on low for 4 hours. Let rest for 5-10 minutes, then cut the baked spaghetti casserole into slices. Cook the meats, breaking up any large chunks, until no pink remains. Add beef and cook until browned, crumbling into small pieces. Dang. Then add the remaining mozzarella and Parmesan cheese. This is one of our family's favorite recipes Thanks for leaving a review - I really appreciate it! Let rest for 5-10 minutes, then cut into slices. Toss the noodles in the salt, eggs and butter. It's made with 21 ingredients: lean ground beef, onion, sweet red pepper, green pepper, garlic cloves, butter, rotel, diced tomatoes, fresh mushrooms, sliced ripe olives, dried basil, dried oregano, spaghetti, mexican . Want more spaghetti recipes? Stir in the taco seasoning then the water and bring to a simmer for 3 minutes, turning the heat to medium. Taco spaghetti is a mashup of two kid favorites! Step 3: Sprinkle with flour, stir and cook a couple minutes to incorporate and cook off the flour taste. Repeat these layers, ending with the cheese sauce as the final top layer. Repeat with remaining spaghetti mixture and cheeses. If you have a can of mushroom soup kicking around your pantry, put it to good use by cooking this delicious skillet. Directions. 3. Let it thaw in the fridge overnight and then reheat according to the instructions below. When you try a recipe, please use the hashtag #ohsweetbasil on INSTAGRAM for a chance to be featured in our stories! You are basically making a Mexican casserole by taking taco filling and piling it up on top of cheesy spaghetti. Brown the ground beef with the onions and garlic. When the oil is hot, add in the diced onions and saut for 5-6 minutes, until they begin to soften. Cook spaghetti according to directions, drain and set aside. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Bring to a simmer and cook, stirring often, until cream cheese is melted and mixture is heated through. Preheat oven to 350 F. Lightly grease a 2 1/2-quart shallow casserole dish or spray it with nonstick cooking spray. Cover and turn to high. It would be great with bowties or penne. Meanwhile, mix together the cottage cheese, sour cream, and Parmesan cheese. Drain well and set aside. Add the diced tomatoes, tomato paste, spaghetti and 3 cups of water. In a large skillet, heat the olive oil. Bake at 350 and dinner is done! Recipes. Sautee until sausage is completely cooked. Stir in 1 cup of the cheese, cover and continue cooking another 5 minutes. Mix beef, soups, 1 cup of cheese, and veggies together. Top with the shredded mozzarella. Preheat oven to 350 degrees F Coat 13x9 inch baking dish with cooking spray Remove pasta from stove and drain well, transfer to large bowl Add eggs, salt and butter to pasta and toss to combine Place half of the pasta mixture in the baking dish Add half of the meat sauce, then half of the cottage cheese and half of the mozzarella cheese Once the ground beef is fully cooked, drain the grease from the pan. Add the garlic, bell pepper, and ground beef, breaking up the beef with a fork. Simmer, uncovered, for 15-20 minutes. It's a busy day and you're craving a baked spaghetti cheesy spicy but don't have the time to go out. Add ground beef and cook until no longer pink; drain off excess fat. Add dry macaroni and stir well. Season with salt and pepper and cook 5 minutes, stirring so the beef is in fine pieces rather than large chunks. Bring to a boil. In a large skillet set over medium heat, add the oil. Remove from heat. 3. Cook 2-3 minutes until almost tender and add the ground beef. Check us out on Instagram and be sure to tag us @ohsweetbasil #ohsweetbasil for a chance to be featured! box, broken into thirds Instructions Transfer to the pan and spread in an even layer. Press saute on the instant pot and allow to heat about 3 minutes. You could really use any type of pasta you have on hand. Add the tomatoes to the pan; cover and simmer for 15 minutes. So maybe you dont feel like soup in the summer but you can always eat. Cook pasta 2 minutes shy of the directions. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. In a small bowl whisk together the water and taco seasoning. Add the milk and whisk until thickened. Sprinkle with the remaining shredded cheese and thegrated Parmesan cheese. Add the taco seasoning and water; mix well. Combine the cooked beef mixture, ricotta cheese, Parmesan cheese, and 1 cup of pasta sauce. They're easy to prepare, budget friendly, and can feed a lot of hungry kids (and adults!). Preheat the oven to 350F. REMEMBER TO SUBSCRIBE TO our FREE Oh Sweet Basil NEWSLETTER AND RECEIVE EASY RECIPES DELIVERED INTO YOUR INBOX EVERY DAY! Cook pasta according to package directions. Transfer the mixture to a greased 913 baking dish. One Pot Cheesy Ground Beef Taco Spaghetti, I love it most of all because its good for any season. Cook for 5 more minutes. With layers of saucy ground beef, noodles, and three kinds of cheese, this Cheesy Baked Spaghetti Casserole is a dinner the whole family will love! Go to Recipe 7. 1 cup shredded cheddar cheese pound Rotini pasta Instructions Shred the cheese and set it aside along with the half and half. Pair this with a Creamy Caesar salad and Cheesy Homemade Garlic Bread. Preheat the oven to 375F degrees. We earn from qualifying purchases as part of Amazon and other affiliate programs. Usually, the pasta is only cooked partway so that it finishes cooking in the oven. Add the Ro*Tel tomatoes. Butter or spray a 9x13-inch baking dish, add cooked noodles, set aside. Add the mushrooms and olives and cook for about 5 minutes longer. 2 c water or beef broth 1/4 tsp garlic salt 1/4 tsp salt 1.5 c mozzarella cheese grated 1/2 c parmesan cheese grated 1 green onion diced, optional 2 tbsp olive oil 8 oz spaghetti noodles 1/2 a regular size 16 oz. Strain pasta, and return it to the stock pot. Pour in broth, tomato sauce, and diced tomatoes. 15 Butter Noodle Recipe From Noodles And Company. One-dish casseroles are always convenient, saving the cook from having to prepare multiple recipesand clean several pans. Add a pinch of salt and pepper. Thaw overnight in the fridge before baking. Pasta topped with meat and cheese and whatever your favorite toppings might be. Preheat oven to 350 degrees. Using a large skillet, cook onions and garlic in small amount of oil until tender. Season to taste with salt and pepper. All the ingredients are usually in my fridge or pantry, which makes this a great go-to meal. Bake for 20 to 25 minutes, or until casserole is hot and cheese has melted. 1 (4-ounce) can sliced mushrooms, with liquid, 16 ounces shredded mild cheddar cheese, or a blend of cheddar and mozzarella, 1 pound spaghetti, cooked according to package directions. Remove the dish from the fridge while the oven preheats, then bake as written. Turn the squash halves over, cut side down, onto the baking sheet. baking dishes; set aside. Preheat the oven to 350 degrees F. Spray the inside of a 9x13 baking dish with cooking spray and set aside. Once the ground beef browns, it's time to mix together the filling for baked rigatoni casserole. Preheat the oven to 350F. Step 3. Add the cheese and stir until melted. Drizzle in a little oil and add the ground beef, cooking until browned and broken into bits, about 5 minutes. The cleanup is a cinch and the dish is one that the whole family will love. Bring to a boil. To ensure the pasta does not stick together, you should use 4 quarts of water for every one pound of noodles. But I have to say, Cheesy Baked Spaghetti Casserole takes things to a different level. ), Crock Pot Ro-Tel Dip With Ground Beef and Cheese, Southwestern Ground Beef Casserole Recipe, Spaghetti Casserole With Ground Beef and Cheese, Southwestern-Style Beef and Potato Casserole, Macaroni and Cheese Casserole With Ground Beef Recipe, Ziti Casserole With Ground Beef and Mushrooms Recipe, Greek Pastitsio: Baked Pasta With Meat and Bchamel, Spinach and Beef Lasagna With Ricotta Cheese, Moussaka - Eggplant With Ground Beef (or Lamb) and Cheese, Stuffed Bell Peppers With Ground Beef, Rice, and Cheese, Texas-Style Chili With Ground Beef and Pork. Then add mozzarella cheese and Parmesan cheese. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. This layered baked spaghetti is loaded with ground beef, Italian sausage, a creamy cottage cheese and sour cream filling, and a melty mozzarella topping for a rich and cheesy casserole everyone will love! Reduce to medium heat. In a large skillet over medium high heat add the olive oil, onion and garlic. Easy and delicious alternative to lasagna. Preheat oven to 350 degrees and spray 913 baking dish with vegetable oil spray. Your email address will not be published. Serve with your favorite taco toppings as desired. Toss with, While the pasta is cooking, brownground beefin a. Drain and add to ground beef mixture. Drain all but about a Tablespoon of fat from the pan. 1 cup cottage cheese (small curd) cup sour cream cup Parmesan cheese (shredded) Pinch Salt and pepper 2 cups shredded mozzarella cheese Instructions Preheat the oven to 350 degrees. Continue simmering sauce for 20 to 30 minutes, stirring occasionally. Add the diced tomatoes, tomato paste, spaghetti and water. Drain, then add sauce, and oregano and simmer, covered, about 15 mins or until mixture has thickened slightly. Preheat oven to 350F. I used 1/2-and-1/2 in place of heavy cream (I dont keep heavy cream on hand), rotini, and Italian turkey sausage. Instructions. Heat a very large skillet (for this full recipe, it should be a deep 12-inch pan) over medium high heat and brown the beef, stirring until no pink remains, about 5 minutes. Directions Brown the ground beef in a large skillet seasoning it with the garlic salt. Drain off the grease. 1 can petite diced tomatoes 14.5 ounces 1 cups pasta sauce teaspoon Italian seasoning teaspoon onion powder 3 cups medium pasta shells or rotini 4 ounces Velveeta Instructions Brown ground beef until fully cooked. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. 1 Tablespoon olive oil 1 lb ground beef 1 medium onion diced If youre obsessed with our cheesy southwestern soup, then youll love this ground beef version And if you looooove both, youll go insane for this taco spaghetti version!! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); HELLO FROM THE MIDWEST - I'm Kylie and as a mom and blogger, I understand how hard it can be to get a wholesome dinner on the table at the end of a long day. Cook, stirring, until the beef is no longer pink. Thank you for sharing this recipe! Toss to coat. Cover the crock pot and cook on low for 6-8 hours, or on high for 3-4 hours. Make it your own, friends! Ingredients 1 tablespoon butter (or sub olive oil) 8 ounces baby bella mushrooms, sliced yellow onion, sliced 3 cloves garlic, minced 1 pound lean ground beef (90% is good) The heavy cream and whole milk mozzarella gave it such a nice rich and creamy taste! Yes! Stir in tomato sauce, corn, and diced tomatoes. It's great for making ahead of time, and the perfect dish to take to new moms! Drain pasta; add to the beef mixture. Add the taco seasoning and water to the beef, stir until combined together. I am so glad to hear that your family loved this baked spaghetti! Preheat the oven to 350 degrees, and grease a 9x13 baking dish. Meanwhile, cook spaghetti in boiling salted water as directed on package. 9 Comments. Covering the spaghetti bake with foil is going to help finish cooking the noodles and warm everything through. Bring to a boil. In a greased 9x13 pan add half the pasta mixture and top with half the provolone cheese and mozzarella cheese. Spread 1/2 noodles on top of sauce. It will make your weeknight dinners that much cozier. How to make this Cheesy Ground Beef Pasta Cook the pasta - A ccording to package directions. Add the onions halfway through and cook until softened. Let sit for a few minutes to cool slightly before serving. Drain and set aside. Preheat the oven to 375 F and grease a large oven-safe baking dish. More Ground Beef Casseroles You Might Enjoy, Saucy spaghetti, ground beef, and Italian sausage. Cook pasta on stove top according to directions. When it comes to beef, we all know that steaks and roasts are pricey and take up too much space in the freezer. Megan Keno. Top with your favorite taco toppings and serve. Bake on 350 degrees for about 20-30 minutes until it starts to brown and bubble. Spray a 9 x 13 inch casserole dish with cooking spray. Remove from the heat and stir in the queso. To each pot, add 2 cups milk, 2 cans tomato soup, 1 can mushroom soup and 1 cup cheese. Add garlic, basil Italian seasoning, and seasoning salt sautes for about 5 more minutes. Add chopped onion, salt, and pepper. Toss together ground beef with pasta, tomato sauce, and cheese, and you're bound to have a good dinner. Here are the basil steps: This recipe can totally be a meal by itself, but if you want to add a side dish or two, here are some possibilities: This is dish is super versatile. 1 hr 55 min. Garnish with Parmesan and fresh chopped parsley and enjoy! Questions? Spread the remaining spaghetti on top, then sprinkle with cheese. Add 1/2 cup of chopped green bell pepper to the skillet with the onions. Preheat the oven to 350 degrees. Once the beef has browned, add the seasoning, tomato sauce/paste and pasta water. Add garlic and saut for 1 minute longer. Drain grease into a tin can and set aside. Made with ground turkey and it was delish! Add in the cheddar, mix well and then taste and adjust seasoning. Wipe the pan with a paper towel and add 1 tablespoon oil to the same pan, cook the onions for 2-3 minute, until soft. Once boiling, reduce heat to medium low and cover the pot with the lid. Tightly cover the pan with foil and bake for 40-50 minutes or until the pasta is warmed through, the cheese is melted, and the edges of the pasta are bubbling. Add grated cheese, stir. Cook and crumble the ground beef over medium heat. In a large frying pan over medium-high heat fry up the ground beef with a dab of butter or margarine. This is a comforting meal that the whole family will love! * Percent Daily Values are based on a 2000 calorie diet. Add garlic and saut for 1 minute longer. Add the soup, Rotel and cheese. In a large pot, cook the pasta according to the package directions. Reduce the heat to medium-low (to keep warm) Mix together taco seasonings and sprinkle over the pasta. Next, add the chopped kale, marinara sauce, Havarti cheese, and mix it all up together to combine. Cook ground beef until it browns (5 minutes), drain and remove from the pan and pour into slow cooker. Stir in garlic, onions, chili flakes, Worcestershire sauce, tomato paste, parsley, and 1/2 cup pasta (or plain) water. This creamy beef and spinach pasta recipe is easy to make and packed with protein for a wonderful, comforting dinner the whole family will love! To make the homemade meat ragu: In a medium frying pan add the sausage, salt, pepper, Italian seasoning, and garlic powder. Bring to a boil until the pasta is soft. 4. In each of 2 Dutch ovens or stockpots, cook half the beef, onions and green pepper over medium heat until meat is no longer pink, breaking it into crumbles; drain. The casserole is similar to the popular spaghetti pie, with its delicious Italian seasoned layers of pasta, cheese, and sauce. Liked the recipe? Set aside. Get our cookbook, free, when you sign up for our newsletter. Once the oil is hot, add the ground beef and cook until browned, breaking it apart as you go. Whisk together the sauce. Serve immediately, garnished with parsley, if desired. Add pasta to the prepared baking dish and layer with cream cheese and beef mixture; sprinkle with cheeses. Spread spaghetti in an even layer. Use 1 tablespoon of the olive oil to brush the inside of each spaghetti squash half, then sprinkle with the salt and pepper. fresh parsley, eggs, garlic, bacon, ground beef, spaghetti, pepper and 5 more Instant Pot Ground Beef Divan 365 Days of Slow Cooking onion powder, kosher salt, black pepper, frozen broccoli florets and 8 more And everyone in my family went back for seconds! You can freeze left over spaghetti. Make sure it was cooked just to al dente, cool completely, place in an airtight container and freeze. Boil the spaghetti according to the package directions until al dente. EASY, CHEESY GROUND BEEF PASTA This easy ground beef pasta comes together quickly and is full of delicious cheesy flavors. In a large bowl combine spaghetti noodles, cottage cheese (or ricotta if prefer), mozzarella, Parmesan, heavy cream, salt and pepper.

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cheesy spaghetti with ground beef