Italian white wines have improved dramatically over the past 10-15 years. Also, wines bottled under a DOCG are required to include a status label/seal on the neck: oftenpink for Italian red wines and green for white wines. As you might expect, a bottle of Biondi Santi Tenuta Greppo Brunello di Montalcino Riserva commands investment-level prices. The sparkling red wine category remains small, accounting for just 0.5 percent share of the total Champagne and sparkling wine category on Drizly year-to-date . Gaglioppo is a red Italian grape mainly cultivated in Calabria, where it is used in several DOCsCir being the most popular. Supposedly, there are less than 100 acres of this grape growing outside of Italy. American Red Wine. You pair Barbera with several dishes on account of its acidity. With so many delicious options to choose from, its easy to find the perfect wine to suit your taste. 401 Regolo Sartori. Similar to the US red zinfandel, big and bold! Primitivo is an Italian red wine produced from a grape variety called zinfandel. The savory palate offers black cherry jam, vanilla and licorice alongside smooth tannins. A true Italian beauty (in a bottle) Allegrinis take on the traditional Ripasso method from a beautiful renaissance Villa and vineyard in Fumane, near Verona. 70,000 Acres Piedmont Barbera is the most produced Italian red wine of Piedmont. Primitivo wines have a high content of tannin and alcohol. Tasting Notes: Smoke, tobacco, cherry, leather, earthy, cocoa, hint of sour cherry flavors. Italian Wines are classified into 526 Denominations, spread in 20 regions: 75 DOCGs, 333 DOCs, and 118 IGPs. It packs with acid and mouth-drying refined tannins, the perfect combination with your favorite pasta dish. Made with 100% Nebbiolo grape, it is one of the best Italian red wines with exceptional quality. The average price for Sangiovese wine is $25/750ml. Tasting Notes: Black cherry, leather, licorice, tobacco, vanilla, smoke. Made from Nebbiolo, the wines of this small appellation in Italy's northwest are among the most ageable. Barbaresco is a red Italian wine produced in the Piedmont region and specifically in the communes of Barbaresco, Treiso, and Neive, plus the area of San Rocco Seno d'Elvio. It has flavors of red berries and lots of dried grapes with hints of raisins. Its a somber, brooding red wine packed with savory dried fruits and spices, elegant and refined on the palate. Piedmont. These are rich, complex wines with tremendous aging potential. Drink By: Typically best within the first 3 years. Sangiovese This is Italy's most important red wine variety that's the base grape of Chianti Classico. Grapes: Primitivo. Sangiovese wine is a versatile pairing partner due to its innate acidity and savory character. So much to see, drink, and eat Its a must on anyones bucket list! It is a full-bodied and dry wine. Cellaring potential: 2021-2028. The sweetness of Vin Santo also makes it a great accompaniment to rich and flavorful cheeses or pt. 47,000 Acres Sicily A bold but fruit-forward variety hailing almost exclusively from Sicily. This is just a list of some bottles that I have tried and were amazing. With a deep red color, this wine features an ample amount of smoke and spice character on its palate. Probably Sangiocvese. With traditional methods like maceration and aging on the skins to extract tannins from the grape juice it is no wonder why Barolo lovers love them so much! Made with 100% Nebbiolo grapes, its one of the few Italian wines that need to be produced in purity. Both the name of the grape and the wine, Lambrusco is an Italian grape famous for the sparkling and semi-sparkling reds it makes. But don't be fooled: Nebbiolo is a monster. The taste depends on where and how its produced. Made from Nebbiolo, the wines of this small appellation in Italy's northwest are among the most ageable. There are three primary regions that most connoisseurs would agree are the most prolific producers of high-quality Italian red wine: Veneto, Tuscany, and Piedmont. It has savory features due to high levels of acidity and tannins. It seduces with clear and fragrant registers, articulated between suggestions of red berries in spirit and plum to which dark chocolate, goudron and roasting are added. One of my favorite and best Italian red wines are Primitivo. Red. Drink By: Typically in 5-7 years, although fine examples last longer. With vintages dating back to 1925 in their cellar, Villa di Capezzana is the flagship wine of Tenuta di Capezzana and representative not only for what they have achieved but also all that can be expected from this wonderful area! Italian Wine Grapes Nebbiolo. It also features red fruit aromas such as cherry and cranberry. FOUR DELICIOUS EVERYDAY ITALIAN REDS 4. A blend of 80% Corvina and 20% Molinara grapes exceptional value for a rich and smooth Italian red wine. The main Primitivo wine flavor notes include cherry, raising, blackberry, strawberry, vanilla, licorice, and smoke. Get My Course Sangiovese Amarone 'Monte Lodoletta'2013 - Romano Dal Forno Description: A wine that has made Amarone history internationally. So grab a bottle of your favorite Italian red and enjoy! This northern Italian grape - which is actually a family of grapes, to be more precise - from the Emilia-Romagna region is most often used to make fruity, sparkling red wines. Its a match made in heaven with many savory dishes or blue cheese. Red Wine List Saturday, November 5, 2022. It shows flavors of tar, tobacco, herbs, and cherries with massive tannins. As you can see with Italian red wine, there is so much variety and high quality. You can also pair the wine with roasted vegetables such as beetroots, baked potatoes, tomatoes, and mushrooms. Tasting Notes: Floral, cherry, red berries, oak, leather, chocolate, spicy flavors. Eight top Italian red wines from the IWSC 2022 1 Tenuta del Buonamico, Cercatoja 2017 2 Scriani, Amarone Della Valpolicella Classico Riserva 2016 3 Tesco, Finest Amarone Della Valpolicella 2018 4 Vite Colte, Barbaresco Spezie Riserva 2015 5 Scriani, Amarone Della Valpolicella Classico 2017 6 Icario, Vino Nobile Di Montepulciano 2018 Montepulciano is Abruzzos answer to Piedmonts Barbera, displaying juicy, grapey tastes with soft, supple tannin. And I must say, these are some of the best Italian red wines. I was in Italy and had a red wine at a friends home. The average price for Dolcetto wine is $14/750ml. Mason grew up in the heart of the Willamette valley in Oregon, which is famous for it's fertile soil and the high quality grapes produced there. Amarone della Valpolicella is known for being one of the most prestigious red wines from the Veneto region of northeastern Italy. This wine is refreshing and easy to drink, making it a great choice for casual gatherings. Sangiovese wines are dry and acidic comes with savory and fruity flavors. Barbera: Barbera is one of Piemonte's favorite wines. $39 $37. Be sure not to confuse the grape Montepulciano with Vino Nobile di Montepulciano, which is a Sangiovese-based wine made near the town of Montepulciano. Italian Red Wines might be one of my favorite subjects to talk about. Its simply one of the best Italian red wines ever! Sangiovese is a red wine made from Sangiovese grapes commonly grown in Italy. Living just minutes from world renown wineries, he developed an appreciation for wine early on. You can pair it with pizza, roasted chicken, lamb chops, and grilled steak. Wines from Dolcetto find a nice balance, with more obvious tannins than Barbera but not quite as much as Nebbiolo. Wine educator, writer and editorial assistant for the Wine Scholar Guild. 501 pinot Noir Byron. A generous sweet red wine, unique to the Italian wine scene . Join us for an upcoming instructor-led online session. Cabernet Sauvignon. Nero dAvola wines are food-friendly and pair well with a variety of dishes. Online In store. Over 60% of the worlds Barbera vineyards exist in the region. Sangiovese Sangiovese is a red wine made from Sangiovese grapes commonly grown in Italy. Hailing from Piedmont, these delightful red wines are crowd-pleasers. 302 Feudo Maccari Nero D' Avola Sicily. This white wine comes from the Murge area and is produced from Chardonnay, Pampanuto, and Bombino Bianco vines. Nero dAvola is a versatile Sicilian red wine that can range from light and fruity to rich and full-bodied. Dry and firm wine, but its ripe, concentrated fruitiness suggests sweetness. Chianti is a town near Florence that produces wines from 75% Sangiovese, while the other 25% consists of local wines, Merlot, and Cabernet Sauvignon. I co-founded Wine Folly to help people learn about wine. It also contains a medium to high alcohol content. The wine is known for its deep ruby color and woody aroma, with notes of cherries and vanilla. They make some of the best Italian Reds like Brunello di Montalcino (a must-try, my favorite!) Montepulciano d'Abruzzo is tannic and of Abruzzese character until it softens . The wine making regions of Italy are equivalent to its twenty administrative regions. Montepulciano grows in Central Italy and can be found under a few common names as well: Montepulciano is deeply colored, similar to Syrah, and with very bold tannins, although some producers will blend it with other grapes to round out the flavor. Below is my list of the best Italian red wines: The next time you buy Italian red wines, you can tell which ones are the higher quality simply by looking at the labels. High acidity and low tannin make Barbera wine taste juicy. Best Italian: Emidio Pepe montepulciano d'Abruzzo at Vivino No more easy-drinking red for weeknight spaghetti-and-meatballs: this rich, intense, powerful montepulciano will shatter your perception of the quintessentially Italian grape. Trentino-Alto Adige produces spectacular Pinot Grigio, Piedmont has the elegance of Gavi and Barolo, while Tuscany brings classic Chianti and Sicily its Nero d'Avola and Grillo. Barbera is an Italian red wine derived from Barbera grapes commonly grown in Asti and Alessandria, Italy. A rich Italian red wine with juicy bright acidity and creamy medium tannins high in aromas of toasted oak, plum, cherry, and raisin. Youve probably heard of a few of them: This grape grows all over Italy and because of this, youll notice that Sangiovese wines vary widely from one region to the next. The wine can also be paired well with spicier savoury dishes. Montepulciano d'Abruzzo is one of the most popular red wines in Italy. It is a strong wine that takes on the tasting notes of licorice, prune, black cherry, and black plum. It is a medium-full body wine that is light and dry. Montepulciano is popularly known for its high amount of acidity, tannin, and deep color. 506 Il Bruciato antinori. Montepulciano d'Abruzzo We can say that Montepulciano from Abruzzo is what Barbera is for Piedmont. Super Tuscans, Barolo, and Brunello, so far and in my opinion, are some of the BEST wines in the world! Its the 2nd most planted Italian grape (next to Sangiovese) and makes some of the most flavorful wines and an ideal wine to pair with pizza! 60,000 Acres Puglia Primitivo is Italys name for Zinfandel (which is actually a Croatian grape called Tribidrag!) 1. Everybody has heard of Barolo, Brunello, Chianti, and Amarone. Serve your Sangiovese in a wine glass with a slight chill or at room temperature. Take Nebbiolo (Barolo) Sangiovese (Chianti), or Valpolicella for example. Ready for your next challenge? It is also perfect for rich meats due to the high tannin that absorb fat. Tasting Notes: ripe fruit, spice, vanilla, tobacco. Peppoli produces an authentic Chianti with typical floral notes that represent this territorys historic grape variety fruity flavors await you in each sip! Primitivo. The explosion of flavors from your first taste will get you reaching the glass to take a second sip. Cabernet Sauvignon is both a red wine grape and the name of the wine varietal that is made from the grape. Sangiovese is responsible for some of Italy's most beloved Italian reds. Italy's Top Wine Regions . There are of course way more than just 5 red wines, but we've limited the . James Beard Award-winning author and Wine Communicator of the Year. With a selection of full bodied Barolo to lovely tart cherry flavours of Chianti at Majestic . (A Tuscan daily drinker!) Nero dAvola pairs well steaks, pork chops, meatloaf, burgers, and barbecue. Drink By: Typically best after 4-7 years of vintage, although fine examples last longer. Any wine that is pink in color. Slightly fizzy with a pleasing bitterness, these red wines are delicious on a hot summer day. It can commonly be found by these names: Drink By: Typically best after 7-10 years. Most famous Super Tuscan wine (most popular in the world!) Acidity: Low-Medium. Get acquainted with some of Italy's big hitters below! 4. Tasting Notes: Black cherry, oak, vanilla, chocolate, ripe red fruit. Credit: Jrgen Barth / Getty Images. 5) Zinfandel - "America's Grape" 6) Sangiovese - Chianti 7) Syrah - Pepper/Spicy 8) Garnacha - Grenache 9) Tempranillo - Spain's Top Red Wine 10) Montepulciano - Italy's #2 Dry Red Wines Honorable Mentions: 11) Gamay - Beaujolais 12) Petite Sirah - California 13) Pinotage - South Africa 14) Nebbiolo - Barolo 15) Carmenere - Chile A unique red blend varietal of Magliocco, Gaglioppo, Nerello Cappuccio and Greco Nero. Aromas of black-skinned berries and leather emerge from the wine. Italy offers the perfect red wine for every occasionfrom pizza on Monday, to roast beef with the in-laws on Sunday, and everything between. Blanc de Blancs Champagne or white wine made from white grapes. Fortunately, you don't have to press the grapes yourself to enjoy a bottle of good Italian red wine. 3. Drink By: Varies by style of Valpolicella. Tannins: Low. Renowned for finesse and perfume, the wines of Barbaresco are among Italy's best. Another Italian beauty, this full-bodied red wine literally translates to "little sweet one." While it doesn't scream sweet like some of the other wines on this list, Dolcetta is incredibly fruity. . Sangiovese 467 Nebbiolo 320 Other Red Blends 157 Tuscan Blends 106 Barbera 68 Bordeaux Red Blends 51 Other Red Wine 33 Dolcetto 31 Montepulciano 31 Nero d'Avola 30 Aglianico 24 Pinot Noir 23 Nerello Mascalese 22 Cabernet Sauvignon 21 Merlot 21 Primitivo 17 Grenache 14 Syrah/Shiraz 13 Negroamaro 10 Cabernet Franc 8 Lagrein 7 Carignan 4 Corvina 4 I respect Brunellos and Barolos so much, and most Italian red wines from these regions are GREAT! One of the best Italian red wines I have ever tasted. So there are hundreds of Italian wine varietals, therefore lets just go over OUR FAVORITE Italian red wines: Best known and most planted Italian red grape, a name that means blood of Jove in Latin. This dry red is a blend of 57% Merlot, 20% Cabernet Sauvignon, 12% Cabernet Franc and 11% Petit Verdot. Today, he enjoys spending his time discovering new wines and sharing his love for wine with others. This red wine blend is inviting and warm, with hints of plum in its flavor profile backed by strong tannins that linger on the palate for an extended period. Montepulciano is Abruzzos answer to Piedmonts Barbera. One of the most complex wines in the world. Morellino di Scansano is a great example of an Italian red wine that is both delicious and affordable. Amarone is a potent and concentrated dry red wine made with dried grapes in Italy's Veneto region. The aging time is generally from 4 to 6 years. Best is a subjective term in wine. Valpolicella is made with a blend of native Italian grapes, including Corvina, Rondinella, and Molinara. The easiest way to distinguish a Chianti Classico from a Chianti a black rooster silhouette. The wine is often enjoyed when it is quite young, i.e., within 2-4 years. Tasting Notes: Chocolate, leather, oak, plum, blackberry, smoke. Here are a few tips to give you a head start on enjoying Italian reds: If youre looking for a great place to start, check out these famous Italian reds: Get the Wine 101 Course ($50 value) FREE with the purchase of Wine Folly: Magnum Edition. Its a very age-friendly wine truffle, licorice, cherry, and fennel flavors when young and leather and tar as it ages. Drink By: Typically best after 4-7 years, although fine examples last longer. Sweet Marsala wine from Sicily is an essential ingredient in chicken Marsala. READ MORE 2 Wine Appellation Barolo Province of Cuneo 4.4 Ridolfi Fiero Super Tuscan IGT Ridolfi "Fiero" Toscana IGT 2017 20.95 Add to basket This powerful wine from the Montalcino region was named a "new wine to watch out for" by expert James Suckling. And woody aroma, with Notes of elegant rose petals and earthy tar flavor $ 16 a unique Italian wines Many have never heard of it an ample amount of smoke and spice 333,. 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