what type of crayfish are edible

The water nymph crayfish is wide-ranging in Missouri but detailed distribution is poorly known. [13], In Louisiana, Mississippi, and Southeast Texas, crayfish are generally served at a gathering known as a crawfish boil. The red swamp crayfish can tolerate a variety of environmental conditions; notably, it can withstand dry periods of up to four months and can walk several miles over land in search of a water source. Some folks call 'em crayfish, crawdads, or mudbugs, but in Louisiana they are simply CRAWFISH, whether they are basin crawfish, spillway crawfish, or pond crawfish. Length (front of head to tip of tail): Depending on species, adult size ranges from 7/8 inch to more than 6 inches. of Fisheries and Wildlife); and was supported by other key partners including Michigan Natural Features Inventory and Central Michigan University. The meat is whiter and red in color with a hard shell. Rusty crayfish are small crustaceans with long antennae, two pincer claws, and eight legs. Ten appendages are obvious: 4 pairs of walking legs plus 1 pair of pincers (chelipeds) (each pincer has a thumblike movable finger attached to a palm). Dwarf blue crayfish are a selectively bred variation of another crayfish that is indigenous to the Southeastern parts of the United States. The bristly cave crayfish lives in caves in the Springfield Plateau region of the Ozarks. ) are a traditional seasonal appetizer that is used as an accompaniment to beer and liquor. Sale or possession of this species is prohibited in Michigan. Even fish that protect their nests from predation like bass and bluegill may not be able to defend their nests from these aggressive invasive crayfish. Another potentially problematic crayfish is the red swamp crayfish (Procambarus clarkii), a crayfish that is not yet widespread in bodies of water in Michigan, but is frequently found in the food and pet trades within our state. The white crayfish or white specter (procambarus clarkii), is simply a variation of the blue crayfish. The freckled crayfish is largely restricted to the Courtois Hills section of the Meramec River basin. Most crayfish in Sweden are fished by professional fishermen or by lakeside property owners. The buyer, Prathan Lianpanich, became obsessed with the crayfish after seeing its color. In Beijing, the ma la flavored crayfish () is shortened to "ma xiao" () and is often enjoyed with beer in a hot mid-summer evening. [15], In Houston, Texas, a regional style of Vietnamese-Cajun crawfish has developed. The "red claw" crayfish are twice the size of North American crayfish and they contain 30% edible "meat" compared to 15% for P.clarkii. They also have a black, wedge-shaped stripe on the top of the abdomen. Another invasive is the red swamp crayfish. [16][17], The Cherokee people have a long tradition of catching crawdads by gigging. The body is divided into 2 main parts: at the front is the domelike carapace, comprising both head and thorax and to which the legs attach; and the abdomen, which is the obviously segmented hind part of the body, like the meaty tail of a lobster. Crayfish in turn are an important food for many other animals. At the front of the head are 2 types of feelers: 1 pair of antennae (the long ones) and 2 pairs of antennules (the short ones). [23], After the publication of the report, The Netherlands banned the boiling alive of crabs and lobsters. As of September 2015, the red swamp crayfish is considered not present in any Michigan waters. Signal crayfish Description and ecology. Hell also eat dead and decaying plant matter in a fish tank. And, this million Baht crayfish is an ornamental procambarus clarkii ghost crayfish. They used to be widely consumed, especially in Castile and Len and Aragon, but over-fishing and the introduction of non-native crayfish species (e.g. I have kept one of these types of crayfish over the years. The longpincered crayfish is large and colorful, with very long, slender, blue-green pincers that are studded with prominent yellowish knobs. This is a time when they become weak and very vulnerable to other life in the tank. In the United States, crayfish are often referred to as crawfish, crawdads, fiddlers, crawdaddies, or mudbugs. Because of these attributes, crayfish have a strong influence on the abundance and distribution of other organisms and occupy an important link in food webs. There are many differing methods used to season a crawfish boil, and a wide variety of opinions on which one is best. More extravagant preparations include such ingredients as white wine, beer, sour cream, cloves, caraway seed, coriander seed, chili peppers, stinging nettle, etc. It is a type of crayfish that was developed by Kanokphum Siriwat, a man who spent the time creating his own signature crayfish. By 2018, P. clarkii crawfish production in the Americas represented just 4% of total global P. clarkii supply, with Asian production accounting for the rest. MSU is an affirmative-action, equal-opportunity employer. They can be one of the best live baits around and have saved me from getting skunked on more than one fishing trip. Mexican dwarf crayfish dont live as long as other crayfish like blue and white crayfish. The marbled crayfish are about six times smaller than the Tasmanian giant freshwater crayfish. Finally, the DNR is asking anyone who thinks they have found a red swamp crayfish dead or alive or have seen someone using them as bait, to call the Report-All-Poaching hotline at 1-800-292-7800. Important actions to preventing these species from arriving and spreading throughout Michigan include: learn how to identify both the rusty and red swamp crayfish (see pictures) and NEVER use or release these species in the wild (land or water). In June 2015, several red swamp crayfish were found in a bait dump at a Holland city park. The golden crayfish can be identified by a combination of markings and its location in the state. Click on individual images below for full size photo of each crayfish represented in gallery. The crayfishs name is Chao Khun Chang. This is because they will kill them if they get the chance and eat them. Russians and Ukrainians, generally, will not cook fresh crayfish if the crustaceans are dead or perceptibly lethargic. Red swamp crayfish (Procambarus clarkia). A white oval patch on the joint of the fingers of the claw distinguishes this species. It is a core of Nigerian cooking. In the wild, they eat live and dead fish, worms, larvae, and decaying plant matter. Crayfish are eaten worldwide. edible, invasive, garlic mustard, silver carp, bighead carp, autumn olive, crayfish, rusty crayfish Blue crayfish grow to be about 4 to 6 inches long and they have varying lifespans. In short, you want fish that swim in the top to the middle of the tank. Thats a good bit. Crayfish is a popular dish in Sweden and Finland, and is by tradition primarily consumed at a crayfish party, called krftskiva, during the fishing season in August. Michigan Sea Granthelps to foster economic growth and protect Michigans coastal, Great Lakes resources through education, research and outreach. These little crawlers also like to hang out in their natural habitat either on land near plants . Licensed under CC BY-SA 3.0 via Commons. Both species can also reduce the size and diversity of aquatic plant beds, which are important for providing nest sites and habitat for fish, food for fish and ducks, and erosion control through wave minimization. Mating usually occurs in the fall, and males typically have a different body form, with specialized reproductive structures, in fall and winter. In Missouri, the ringed crayfish is found in clear, rocky Ozark streams in the southwestern quarter. In our state, it is restricted to only a few locations in the Bootheel. They have been (and continue to be) transferred to and around Michigan in two ways. [18], Like all crustaceans, crawfish are not kosher because they are aquatic animals that have neither fins nor scales. Depending on the quality of care, they will live between 3 to 6 years, roughly. Crayfish - also known as crawdads, mudbugs, or freshwater lobsters - are freshwater crustaceans found in a wide variety of habitats. No eradication methods have yet been found for either the rusty or red swamp crayfish so once introduced, these invasive crayfish species are here to stay. Invasive. This will probably result in a ban on the boiling of live lobsters in UK under proposed legislation. They eat the same things as blue crayfish and are definitely beautiful creatures. In Russia and Ukraine, crayfish (, sing. Blue crayfish are the rarest of all crayfish and are highly sought after by many aquarists because of their stunning blue color. In nature, youll usually find that this crayfish is an earthy gray or brown color. This is because they eat virtually everything they can get to in the wild. The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707. Most lake users would be familiar with the northern clearwater crayfish (Orconectes propinquus) or virile crayfish (Orconectes virilis), the two most common species. NOTICE: This website does NOT sell live animals of any kind. A commonly found species. Unfortunately, Michigan inland lakes are threatened with several invasive crayfish species. In captivity, the yabby can be fed sinking algae pellets, frozen brine shrimp. Number seven on the list is pretty crazy. He must lift weights. They also have a short lifespan of 1.5 to 3 years. They look and behave similarly to white river crayfish, except they are far more aggressive. For one, the tank set up for crayfish. This species is restricted in Michigan possession of this specie is illegal except for purposes of destroying them for consumption, fertilizer or trash. The Mexican dwarf crayfish is a tiny little thing. amzn_assoc_ad_mode = "manual"; The eye-stalks of the crayfish produce a special hormone that regulates the metabolism and molting process in the body. [7] Russians rarely incorporate crayfish into complex dishes and, unlike other cultures, they usually consume the entire crayfish, short of the shell and the antennae. [10] In 2007, the Louisiana crayfish harvest was about 54,800 tons, almost all of it from aquaculture. This information is for educational purposes only. If you get a tangerine crayfish as a pet, hell be happy eating sinking algae pellets, frozen brine shrimp, frozen blood worms, and frozen vegetables. For homeowners, the red swamp crayfish is a particular nuisance because its burrows can decrease shoreline stability and increase erosion. Take a closer look; perhaps you have already encountered some of them: One of the major threats to native Michigan crayfish is the introduction of invasive crayfish such as the rusty crayfish mentioned above. amzn_assoc_asins = "B084NYK4V5,B0134F2UI2,B07MZRN2HC,B06ZXWGT7D"; Crayfish Dude enjoys writing about crayfish, fish tanks, and other aspects of the aquarium world. Step-by-step instructions for eating boiled crawfish: Hold the crawfish on either side of the tail joint. These crayfish usually only live for 2 to 3 years. It has already invaded Illinois, Wisconsin and Ohio (as well as overseas in Europe) through the same means as the rusty crayfish. Kalamazoo, MI 49019 These crayfish fall into three families: Astacidae, Cambaridae, and Parastacidae. Crayfish is generally served with Mala flavor (a combined flavor of Sichuan pepper and hot chili) or otherwise plainly steamed whole, to be eaten with a preferred sauce. They also are known for carrying disease. Other regional names for crayfish are chacales, chacalines and langostinos. "river crab"). The St. Francis River crayfish is limited to the St. Francis River and its tributaries. The Neosho midget crayfish lives in the Neosho stream drainage of southwestern Missouri and northwestern Arkansas. The marmorkrebs is a self-cloning crayfish that produces already fertilized eggs. (But pre-boiled frozen specimens are acceptable.)[8]. For many people, crayfish are one of the most exciting discoveries that can be made while exploring Michigans diverse aquatic habitats. Our diverse crayfish species are adapted to a variety of habitats, including streams with noticeable current; swamps, marshes, and ponds, without currents; caves and springs; and burrowing in the ground, sometimes considerable distances from water, or in temporarily flooded land. The painted devil crayfish occurs mostly south of Missouri. Female crayfish carry their eggs and newly hatched young on the underside of the abdomen. Crayfish are eaten all over the world. [5] One traditional Swedish and Finnish practice is to eat crayfish with a vodka or akvavit chaser. An old proverb: "When there is no fish, even crayfish is a fish." Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. When is crawfish season? program! Some 25 of our approximately 36crayfish species live in the Ozarks. Crayfish occur throughout Missouri, but the greatest variety of species occurs in the Ozarks, where the many separate stream systems carry entirely different species. Like other edible crustaceans, only a small portion of the body of a crayfish is eaten. They can regenerate claws and other body parts. These native species play an important role in the ecosystem as prey species for fish and predators of snails and other aquatic insects and plants. White crayfish are also native to Florida and have the same temperament, eating habits, and other characteristics of blue crayfish, for the most part. These crayfish are the largest among the many crayfish species and they are about 31 in (78.7 cm) in length. But, personally, Id suggest bigger tanks even for the dwarf crayfish as youll probably want to keep your crayfish with other freshwater fish, more on that in a minute. Their temperaments are distinctively different. While dwarf blue crayfish are known to be peaceful and great for community tanks, electric blue crayfish are way more aggressive. In captivity, these crayfish enjoy the same diets as other crayfish, sinking algae pellets, frozen brine shrimp, bloodworms, and anything they can get to. Because of the ecological damage in Michigan that has been linked to such releases from bait buckets, the Michigan Department of Natural Resources has banned the use of non-native crayfish as bait, regardless of whether they are alive or dead. amzn_assoc_linkid = "4d8eeaa312cb51081b434f199fa68f8d"; The blue crayfish, like all others, is an omnivore and a scavenger. Other than being destructive, the cherax destructor is known for hibernating and digging itself under the mud. info@mymlsa.org, Copyright 2022 Michigan Lakes & Streams Association, Inc, MLSA Recognizes Top Stewards on Michigan Lakes, Invasive Didymo, "Rock Snot" Found in Upper Michigan River, The Michigan Riparian magazine: Fall 2022 Issue, Speaking with Lt. They then begin making brief forays away from the mother but return to the safety of her abdomen if they feel threatened. These crayfish grow to be about the same size as a Mexican dwarf crayfish, 1.5 to 2 inches. The gorgeous tangerine crayfish (Procambarus clarkii). A new poster celebrates biodiversity of these freshwater crustaceans. The pincers of golden crayfish are moderately heavy and broad. With every crayfish, its imperative that you provide them with hideouts. In 2018, Switzerland was the first country to ban the live boiling of lobsters. For more information on this species, visit the rusty crayfish fact sheet at nas.er.usgs.gov for this species. They live for 2 to 5 years. I recommend keeping one full-size crayfish (non-dwarf) in at least a 20-gallon fish tank. Some crayfish are invasive. ", "Boiling of live lobsters could be banned in UK under proposed legislation", "Kabinet wil een einde aan levend koken van krabben en kreeften", https://en.wikipedia.org/w/index.php?title=Crayfish_as_food&oldid=1116786860, Articles containing Chinese-language text, Articles containing Russian-language text, Articles containing Spanish-language text, Creative Commons Attribution-ShareAlike License 3.0, This page was last edited on 18 October 2022, at 09:41. The harvest of these variants is generally from October to January months. A collaborative effort of the University of Michigan and Michigan State University and itsMSUExtension, Michigan Sea Grant is part of theNOAA-National Sea Grantnetwork of 33 university-based programs. The common yabby is closest in size to the North American species, but is not considered to be commercially viable outside Australia because of its relatively slow growth and small size. Well go in-depth on the details of eight well-known crayfish and one not-so-well-known crayfish. Brazos Dwarf Crayfish/Mini Lobster (Cambarellus texanus), Tank-Bred! These crayfish live for 6 to 8 years, which is a fairly long time. Photo credit: I, Duloup. Red swamp crayfish can even eat adult fish and amphibians. The triangular extension of the carapace between the eyes is the rostrum. You cannot release crayfish anywhere other than where you caught them. Dont mistake these crays for the Mexican dwarf crayfish. When kept in captivity, blue crayfish can be fed sinking algae pellets, brine shrimp, bloodworms, and vegetables like zucchini and cucumber. [24], A crayfish buffet at restaurant Tukkutorin kala in, "A Pet Crayfish Can Clone Itself, and It's Spreading Around the World", "Clonal genome evolution and rapid invasive spread of the marbled crayfish", " : ", "Table 18. ML&SA Research and Development Coordinator. When you think of a crayfish, you probably think of the red swamp crayfish (Procambarus clarkii). Produced by Michigan Sea Grant, this educational poster was authored by crayfish experts Mael Glon (Ohio State University) and Kelley Smith (Michigan State University, Dept. First, anglers use them as bait and accidently release or intentionally dump them overboard at the end of a days fishing. To identify the different species, learn the names of crayfish body parts. In Missouri, the shield crayfish is found only in the southeast region, from Ripley County to southern Bollinger County. MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential. Its important that crayfish are given hideouts because, for one, they like to burrow. The Australian red claw crayfish (Cherax quadricarinatus) is a large freshwater crayfish native to the tropical region of northern Australia and the catchments of southeastern Papua New Guinea.It is a candidate for widespread aquaculture because it can grow . The meat in their tails, and claws, is edible and the basis for crawfish boils and many popular recipes like gumbo, etouffee and jambalaya. Females usually lay eggs in the spring, adhering them with a gluelike substance to the swimmerets under the abdomen. At crawfish boils or other meals where the entire body of the crayfish is presented, other portions, such as the claw meat, may be eaten. Even fish that protect their nests from predation like bass and bluegill may not be able to defend their nests from these aggressive invasive crayfish. In France, dishes with a base or garnish of crayfish (crevisse) are frequently described as la Nantuaise (in the style of Nantua). Red swamp crayfish are known for carrying parasites and crayfish fungus plague. West Virginia Public Broacasting. These guys are very much related. Remember, crawfish are omnivores. Presence of crayfish in a stream or pond usually indicates good water quality. And, many aquarists seek blue crayfish, Mexican dwarf crayfish, and others to keep as pets. I have caught a variety of species on them - perch, bass, trout, catfish, freshwater drum, carp, and the list goes on and on. Like other edible crustaceans, only a small portion of the body of a crayfish is edible. Except for the fact it is likely to be coming to a pond or river near you soonif it is not already there. Governor about Septic Issues. Both species can displace native crayfish populations due to increased aggression, size and growth rate. These crayfish grow to be about the same size as a Mexican dwarf crayfish, 1.5 to 2 inches. This native crayfish is a much smaller and less aggressive type of crustacean, whereas the non-native Signal is relatively large, fast growing and aggressive. Theyre not exactly community tank crayfish. In nature, you'll usually find that this crayfish is an earthy gray or brown color. The rusty crayfish shares the water with a number of native look-alikes . Hes much friendlier it seems. From $ 8.99 - $ 27.99 Electric Blue Crayfish (Procambarus alleni)- Tank-Bred! These types of crayfish are native to Victoria, New South Wales, and Southern Queensland, in Australia and are found in muddy waters. Another tiny catfish, bumblebees, grow up to 3.5 inches (0.09 meter) and can live for up to 5 years in the right conditions. Cities in Germany and Italy also have explicitly banned the practice of boiling lobsters alive. Their electrifying blue color is the result of a genetic defect. In the wild, red swamp crayfish feed on snails, larvae, tadpoles, live and dead fish, and plant matter. Theyre also considered an invasive species and can wreak havoc on an ecosystem. We facilitate and provide opportunity for all citizens to use, enjoy, and learn about these resources. To have a digest of information delivered straight to your email inbox, visit https://extension.msu.edu/newsletters. Hideouts can consist of rocks, driftwood, or even be homemade out of PVC pipe. Crustaceans: shellfish belonging to this category include crab, crayfish, lobster, prawn, and shrimp Mollusks: the mollusc class of shellfish includes abalone, clam, conch, cuttlefish, limpet, mussel, nautilus, octopus, oyster, scallop, squid, whelk, and winkle Cambaridae (freshwater crayfish), in the order Decapoda (shrimp, crabs, and lobsters). For dwarf crayfish, these provide great hiding places. Other natives include the calico crayfish (Orconectes immunis), the digger crayfish (Fallicambarus fodiens), the devil crayfish (Cambarus diogenes), painted hand mudbug (Cambarus polychromatus), white river crayfish (Procambarus acutus) and the big water crayfish (Cambarus robustus). The blue crayfishes are a type of edible crustacean that is commonly sold as seafood! [12] Despite the large-scale production in Louisiana, most frozen crayfish available in supermarkets in other states are Chinese imports. They also cause the decline of game fish such as bass, bluegill and northern bike through consumption of fish eggs and competition with fish for food. Brandon Schroeder, Michigan State University Extension, Michigan Sea Grant; Mael Glon, Ohio State University; and Kelley Smith, MSU Department of Fisheries and Wildlife - As early as 2003, Asian farms and fisheries produced more red swamp crayfish (P. clarkii) than the Americas, and this trend accelerated in subsequent years. Purchase availability can be an issue. On northern crayfish, the inner margins of the pincers have prominent yellowish knobs or tubercles. The Big Creek crayfish has a very localized distribution centered in Big Creek and its tributaries, in the St. Francis River basin. We protect and manage the fish, forest, and wildlife of the state. For many Michigan riparians, crayfish hold a unique and often sentimental place amongst lake fauna. December 12, 2016. 10. amzn_assoc_marketplace = "amazon"; Second, hobbyists stock them in their aquaria and release them into the wild when they outgrow their tanks. Hes definitely different than the blue and white crayfish Ive kept in the past. One of the main ways that crayfish invade new habitats is when anglers using them as bait release them into the wild. These creatures are vital links in the aquatic food chain, and their presence and numbers tell us a lot about water quality. Two of the Australian edible crayfish are the common yabby (C.destructor) and the red claw (C.quadricarinatus). As the largest crustaceans in Michigan inland lakes, these animals are highly visible (and easily caught by kids with a bit of finesse and a snorkel). Crayfish like the red swamp crayfish and cherax destructor are a bit of a nuisance as they are invasive and destructive. Claws of larger boiled specimens are often pulled apart to access the meat inside. At the front of the head are 2 types of "feelers": 1 pair of antennae (the long ones) and 2 pairs of antennules (the short ones). Norway, Austria, New Zealand and some Australian territories also place restrictions on the inhumane treatment of lobsters. He's one of only nine crayfish biologists in the . Red crayfish grow to be between roughly 2 to 5 inches in length. Russian and Ukrainian fascination with crayfish goes back quite far and generates considerable lore. Crayfish tails and butter are also used to flavor the Nantua sauce commonly served with quenelles. And, they cant just be kept with any freshwater fish. Members of this species are usually 6-9 centimeters (2.4-3.5 in) long, though sizes as much as 16-20.32 centimeters (6.30-8.00 in) are possible. Of these, eight native and two invasive species are known to inhabit Michigans waters. Crayfish can be destructive when they are moved from their native ranges (such as native watersheds and river drainages) and introduced to new ones. The rusty crayfish (Orconectes rusticus) is already a common invasive in Michigan waters. They can be found everywhere from ditches and rivers to inland lakes and the Great Lakes. Photo credit: Jeff Gunderson/Minnesota Sea Grant. The links/ads to products that appear on this website are from third-party services that sell on Amazon OR third-party services advertised on Google Ads. [9] In 1987, Louisiana produced 90% of the crayfish harvested in the world, 70% of which were consumed locally. Two Very Different Menus", "The 10 Best Places to Get Viet-Cajun Crawfish in Houston", "Three C's of Crawdads: catching, cleaning and cooking", "Switzerland bans boiling lobsters alive", "Why Are We Still Boiling Lobsters Alive? However, make no mistake about it, if he could catch and kill a fish, he certainly would. From $ 14.99 - $ 57.99 Ghost Crayfish (Procambarus clarkii var. Claws of larger boiled specimens are often pulled apart to access the meat inside. The Mexican dwarf crayfish is, of course, from Mexico, Lake Ptzcuaro to be specific. For food, he will eat what the rest of them eat: sinking algae pellets, brine shrimp, bloodworms, and veggies. As crayfish, they arent exactly the pickiest eaters. This little crayfish is an omnivore like all of the others. The lobster-like body, including the tail fan flattened top to bottom, distinguishes them from their closest relatives in Missouri, two species of freshwater shrimp. If you plan on keeping one of these crays, dont mistake it for the bigger electric blue crayfish. Are all crayfish safe to eat? Consider sand or small gravel substrate and shoot for a pH between 7 and 8 with a water temperature of 70 to 75 degrees. The crayfish have two pairs of antennae and five pairs of legs, of which the first pair are developed into pincer-like claws, used for gathering food, burrowing and fighting. The crayfish are usually boiled live in a large pot with heavy seasoning (salt, cayenne pepper, lemon, garlic, bay leaves, etc.) With the exception of dwarf crayfish, most crayfish are aggressive and territorial. Sales depended on imports from Spain and Turkey for several decades, but after a decline in supply, China and the United States are today the biggest sources of import. /. Though in recent years, the majority of larger specimens weigh between 2 - 3 kg (4.4 to 6.6 lbs). Learn about lakes online with MSU Extension. For homeowners, the red swamp crayfish is a particular nuisance because its burrows can decrease shoreline stability and increase erosion. A pair of rust colored spots may be found on either side of the carapace (hard upper shell), and the claws often have black bands at the tips. Their slow growth generally makes them inefficient for aquaculture.[2]. There are more than 600 species of crayfish worldwide, found in a wide range of colors and sizes. Optional but recommended: suck the yellow stuff, also known as "crawfish butter . But, dont let their beauty fool you. Crayfish are usually smoked, and occasionally sun-dried, and they form an indispensable food item in the diet of the people of the entire southern states in particular and Nigeria as a whole. They can wipe out native crayfish or other organisms when introduced to streams or other areas they don't belong. And the marmorkrebs is a mysterious self-cloning crayfish. Invasive. You can also use cat food. Crustacean Sales by Species: 2018 and 2013", "Crawfish production: harvesting, marketing and economics", "19782007: Louisiana Summary of Agriculture and Natural Resources", "Global Aquaculture Production: Procambarus clarkii, 1990-2018", "Orange County vs. Houston: Two Vietnamese-Food Meccas in America.

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what type of crayfish are edible